neroden
Engineer
So, it looks like for the forseeable future there's no edible food for me in the Amtrak dining cars. (Long story, and yes, I am escalating this with Amtrak management, because it's ridiculous.) This leads me to the problem of how to bring my own food for two days on my West Coast trips. I have a insulated cooler bag, but I will probably need to replenish the cold supplies at Chicago. Any ideas?