Bit of a head scratcher... seems like a train could just as easily have no hard boiled eggs as no steak and fish?
I know for breakfast I'd rather sit down and wait a few minutes for scrambled eggs and potatoes than have the "flexibility" of picking up a hard boiled egg and a cardboard dish of oatmeal? But maybe that's just me.
Even Amtrak's full service dining cars make things too complicated, just let me order off a menu like anywhere else in the world. Try ordering scrambled eggs, potatoes, and a cup of yogurt. Sounds simple enough, but it's an impossibility at Amtrak.
Yeah. it's a bit of a head scratcher the way I wrote it. Tired.
The cereals, granola bars and oatmeal bowls are the non-perishables that I meant were probably easy to provision. The breakfast sandwiches I'm pretty sure are frozen and microwaved. As for the eggs, I just think there isn't going to be a stampede where all the eggs are gone one hour into the meal service. So if they did run out of the sandwiches, there's a fallback protein option which I need to start the day. "Flexibility" meaning, flexibility to not starve