Dining car attendant on the Texas Eaglet (southbound) just announced that there is only one liquor beverage allowed per trip - not per meal. Is he correct?
One per dinner is what I encountered last August.Unless on traditional dining train, where it's one per dinner. Right?
Please contact Amtrak via email (so you get a reply in writing) as you have personally experienced that statement from DCA. Then post the answer here.Dining car attendant on the Texas Eaglet (southbound) just announced that there is only one liquor beverage allowed per trip - not per meal. Is he correct?
They use individual servingsWhat are the choices? How do they keep track? Do you have to open the bottle at the meal or can you just keep it and take it home?
Oh, that's nice.It use to be one per trip, now it is one per dinner period. This applies whether in a train with flex dining or traditional dining.
Do you mean that they pour the drink or is there a mini bottle?They use individual servings
The only eastern train that has more than one dinner period is the eastbound Cardinal. Unless they also serve a second dinner on the Southbound Crescent under the new schedule.It use to be one per trip, now it is one per dinner period. This applies whether in a train with flex dining or traditional dining.
Wow, what a pleasant surprise. Looking forward even more to my EB trip in Feb.It use to be one per trip, now it is one per dinner period. This applies whether in a train with flex dining or traditional dining.
mini bottles
They use individual servings
Do you mean that they pour the drink or is there a mini bottle?
mini bottles
(Live Photo FYI)
edit to add a photo of an almost depleted mini bottle of red wine View attachment 24913
My opinion, now only having these mini bottles is an example of Amtrak potentially leaving money on the table. Being able to buy a half bottle of wine was something that I enjoyed and I saw other passengers doing the same.
Well, apparently the attendant on the train Leek (the OP) was on disagrees with you so do you have anything that says this is the case for the c**p food trains? After all, drink enough wine and anything can taste good.It use to be one per trip, now it is one per dinner period. This applies whether in a train with flex dining or traditional dining.
Well, apparently the attendant on the train Leek (the OP) was on disagrees with you so do you have anything that says this is the case for the c**p food trains? After all, drink enough wine and anything can taste good.
Well, the Amtrak website shows false information about meals served on the trains. So maybe not.Is good enough for you?
For me, sufficient evidence. Apparently for the attendant, their independent decision and failure to meet Amtrak's stated standard is grounds for a formal complaint asking that the attendant be retrained. Too long has this problem of attendants making up their own rules been ignored by management.Is good enough for you?
They do sell half-bottle of wine (375 ml) in the NEC cafe cars. I'm sort of surprised they didn't have any for sale in the dining car on the Lake Shore Limited. I think they're something like $20, and I suspect you can buy a half bottle of equivalent brand at a liquor store for $10 or less. I just got a gin & tonic for my free drink, but if they had a half-decent half bottle, I'd consider buying that, too.My opinion, now only having these mini bottles is an example of Amtrak potentially leaving money on the table. Being able to buy a half bottle of wine was something that I enjoyed and I saw other passengers doing the same.
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