On our trip back from Chicago yesterday we were surprised that the Capitol Limited was completely sold out. Apparently this is the result of the SWC arriving very late and passengers missing their connecting trains on 6/4 (the previous day).
To solve the problem every passenger on the SWC that missed the Eastern connection on 6/4, was given free deluxe hotel accommodations, cab fare, meals and upgraded to sleeper where possible for the CL the following day. To get everyone on-board, an extra sleeper car was added and a Chicago SCA was called into work. There were three or four sleepers, the first time that we have seen this on this train. We were in a bedroom so we did not get involved in the chaos but there were so many passengers that the food service team commandeered the sightseer lounge and kept it closed, using it only for meal service. To add insult to injury the standard diner car was out of service and was replaced with a converted CCC. Needless to say this necessitated the use of plastic plates instead of china. The crew did a good job dealing with the less than ideal conditions, the food service and quality was still very good, with the exception of the French Toast that was God awful. In summation Amtrak really took care of the stranded travelers.
I just wonder how many other trains were affected by the SWC coming in so late?
To solve the problem every passenger on the SWC that missed the Eastern connection on 6/4, was given free deluxe hotel accommodations, cab fare, meals and upgraded to sleeper where possible for the CL the following day. To get everyone on-board, an extra sleeper car was added and a Chicago SCA was called into work. There were three or four sleepers, the first time that we have seen this on this train. We were in a bedroom so we did not get involved in the chaos but there were so many passengers that the food service team commandeered the sightseer lounge and kept it closed, using it only for meal service. To add insult to injury the standard diner car was out of service and was replaced with a converted CCC. Needless to say this necessitated the use of plastic plates instead of china. The crew did a good job dealing with the less than ideal conditions, the food service and quality was still very good, with the exception of the French Toast that was God awful. In summation Amtrak really took care of the stranded travelers.
I just wonder how many other trains were affected by the SWC coming in so late?