20th Century Rider
Engineer
Nope... it's not your middle age [I'm old aged]; it's that the flex meals are really really crappy... and the sour milk problem is because of the catering service. Let's all hope this improves!Came back (last night;/today) on the TE. Still (of course) the "flex" meals. We had to eat in our compartments (breakfast they said "you can dine at your own risk" in the CCC) because of Delta. (I opted to eat in my room.
v. reduced dinner menu:
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No pasta and meatballs! Which is the best of the meals I've had on this. (I had to eat the shrimp at lunch coming up, do not recommend AT ALL). Last night I got the cod. It wasn't bad. Not gourmet but way better than that shrimp thing. I mainly just wanted a dish without some soupy mystery sauce on it. (The pasta and meatballs has minimal sauce and you know what it is).
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I just....I don't know. For me the main attraction of the sleeper is the privacy/safety as a woman traveling alone, and right now, being able to sleep without a mask on and being away from other humans, but....these meals are really not good. Not sleeping-car good.
the milk I got at breakfast was bordering on spoiled even though the sell by date was the 8th.
Everything goes to crap eventually, I guess, I've seen it in so many things. Or maybe this is what being middle-aged is like? Everything seems worse than it is?
BTW... I'll be on the TE in October and am lowering my expectations. May try ordering the kosher meals and bring along some snacks to as well.