Thirdrail7
Engineer
- Joined
- Jul 9, 2014
- Messages
- 4,542
A passenger not eating does not cut the revenue AMTRAK receives but actually lowers food costs and improves the bottom line.
I wouldn't go that far. A passenger eating the food means that it doesn't go to waste and is replenished since it was sold. If the food is already on the train, it has already been purchased by Amtrak. Not selling it doesn't mean there is a refund and a lot of it eventually expires.
That's waste and I don't see how that could improve the bottom line.