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Airlines use custom wheelchair to negotiate the narrow cabin aisles if needed.
the single level services are in a high density population area, and mist routes west of CHI, are in desolate areas, compared to the eastIt's actually a bit of a coincidence that the single-level trains are the more-profitable trains where money is best deployed. What's really going on is that trains going through New York City are way better off financially than trains not going through New York City. And you simply can't get a low-boarding bilevel into New York City (or Philadelphia, or Baltimore, or Boston). But the result of this coincidence is that spending on the single-level fleet is simply a better move, at least until the corridors which touch NYC, Boston, and Philly are saturated... which will take a while.
The only Amtrak-responsibility bilevel train which might financially justify a Superliner III order just for it is the Auto Train. But that's just not very many cars to order. Perhaps that's the best hope for new bilevels: if Amtrak can make a commercial case to get a loan to reequip the Auto Train with all-new bilevels using options on the corridor bilevel order (if that ever solves its crush-test problem), that would be a *few* new Superliner IIIs.
one SCA can handle a Superliner Sleeper, but they staff one SCA to each Viewliner, even though the Superliners carry more people per carHow do shorter trains mean less staff?
agreed, every platform west of Chicago would need to be replaced, and lengthened, which is not Viable in some places, so multiple stops would need to be made, Superliners also offer a better view of the rockies, where a LD amfleet cafe just doesn't cut it, it's dingy, dirty, dark, and not a nice place to be overallI disagree that the superliner concept is a waste, as these cars allow for much shorter trains, and thus fewer personnel and less physical plant requirements. High level platforms are not practical at every station, and many would need major changes to have it be possible to make one at that location. While a single fleet is a good idea, I just don't think we will ever be able to get back to one.
Can you conceive of a world where an attendant works more then one car?one SCA can handle a Superliner Sleeper, but they staff one SCA to each Viewliner, even though the Superliners carry more people per carHow do shorter trains mean less staff?
Is every platform east of Chicago a high level platform? Of course not.agreed, every platform west of Chicago would need to be replaced, and lengthened, which is not Viable in some places, so multiple stops would need to be made, Superliners also offer a better view of the rockies, where a LD amfleet cafe just doesn't cut it, it's dingy, dirty, dark, and not a nice place to be overallI disagree that the superliner concept is a waste, as these cars allow for much shorter trains, and thus fewer personnel and less physical plant requirements. High level platforms are not practical at every station, and many would need major changes to have it be possible to make one at that location. While a single fleet is a good idea, I just don't think we will ever be able to get back to one.
You are aware, I presume, that prior to the initial Superliner deliveries in the late 1970's, practically every long-distance train west of Chicago was a low-level train. Even after that, a few trains have been a mix of Superliner and low-level cars.agreed, every platform west of Chicago would need to be replaced, and lengthened, which is not Viable in some places, so multiple stops would need to be made, Superliners also offer a better view of the rockies, where a LD amfleet cafe just doesn't cut it, it's dingy, dirty, dark, and not a nice place to be overall
Exactly how is a low level Heritage or Viewliner diner not a "proper diner"? You cannot compare Amfleet dinette cars to actual dining cars.Superliners also ride better, better lounge cars, a proper diner, bathrooms separated from the seating areas, I could go on and on, no toilets in the roomettes...
Prior to the initial Superliner order, several trains west of Chicago were equipped with ex-Santa Fe Hi-Level cars. During this period, there were through sleepers from the East, so some of the trains were a mix of single- and double-level equipment.You are aware, I presume, that prior to the initial Superliner deliveries in the late 1970's, practically every long-distance train west of Chicago was a low-level train. Even after that, a few trains have been a mix of Superliner and low-level cars.agreed, every platform west of Chicago would need to be replaced, and lengthened, which is not Viable in some places, so multiple stops would need to be made, Superliners also offer a better view of the rockies, where a LD amfleet cafe just doesn't cut it, it's dingy, dirty, dark, and not a nice place to be overall
Exactly how is a low level Heritage or Viewliner diner not a "proper diner"? You cannot compare Amfleet dinette cars to actual dining cars.Superliners also ride better, better lounge cars, a proper diner, bathrooms separated from the seating areas, I could go on and on, no toilets in the roomettes...
The western trains equipped with Hi-level cars were necessarily a mix with low-level equipment, as no Hi-level sleeping cars (or baggage cars) were ever built. And there were only enough (six) Hi-level diners and lounges for one train.Prior to the initial Superliner order, several trains west of Chicago were equipped with ex-Santa Fe Hi-Level cars. During this period, there were through sleepers from the East, so some of the trains were a mix of single- and double-level equipment.You are aware, I presume, that prior to the initial Superliner deliveries in the late 1970's, practically every long-distance train west of Chicago was a low-level train. Even after that, a few trains have been a mix of Superliner and low-level cars.agreed, every platform west of Chicago would need to be replaced, and lengthened, which is not Viable in some places, so multiple stops would need to be made, Superliners also offer a better view of the rockies, where a LD amfleet cafe just doesn't cut it, it's dingy, dirty, dark, and not a nice place to be overall
Exactly how is a low level Heritage or Viewliner diner not a "proper diner"? You cannot compare Amfleet dinette cars to actual dining cars.Superliners also ride better, better lounge cars, a proper diner, bathrooms separated from the seating areas, I could go on and on, no toilets in the roomettes...
Not several. Mostly exactly three - ex-Texas Chief - Lone Star and ex-El Capitan - Southwest Limited, and Sunset Limited. The transition cars were Hi-level Coaches with stairs at one end.Prior to the initial Superliner order, several trains west of Chicago were equipped with ex-Santa Fe Hi-Level cars. During this period, there were through sleepers from the East, so some of the trains were a mix of single- and double-level equipment.
Regarding the transition cars--I didn't go down the stairs between cars. I seem to remember a single-level car before the Hi-Levels with a "fairing" or sloping roof at one end. Were these the diners?Not several. Mostly exactly three - ex-Texas Chief - Lone Star and ex-El Capitan - Southwest Limited, and Sunset Limited. The transition cars were Hi-level Coaches with stairs at one end.Prior to the initial Superliner order, several trains west of Chicago were equipped with ex-Santa Fe Hi-Level cars. During this period, there were through sleepers from the East, so some of the trains were a mix of single- and double-level equipment.
Where exactly do you see the trend worldwide towards bi-level long distance trains?
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